Seasonal Work in the Garden
Nov 25th, 2007 by Katie
After doing a whole lot of nothing after Thanksgiving, we came back to Madison on Saturday, a day earlier than planned. This was a great idea. If you are going to do a whole lot of nothing, sometimes its just fun to do it chez toi.
This morning I took advantage of a cool, sunny day and decided to clean up our garden plot. First I beat the corn stalks with the shovel, ripped the cauliflower plants out by the roots, and massacred what remained of the tomato plants. Destruction is a very satisfying pursuit, especially when it is for the greater good of a stronger garden next year.
I took a break halfway through to walk to Cafe Zoma and get a soy latte. Warmed me right up and gave me the energy to rake all the remains into the compost. When I was finished, the soil was bare and all the garden tools were piled neatly into the corner by the compost bin. I covered the bulbs with chicken wire to discourage hungry rabbits from digging them up. The garden was neat and orderly, a state it is only in when hibernating.
Today, I am grateful for living with four seasons. A winter’s sunny day perfect for outdoor work, cleaning up the remainders of our spring planting, summer tending, and fall harvest.

An expression of gratitude for all that is good in my life.